Pukara Estate Red Wine Vinegar - A Sweet Tangy
Pukara Estate’s Extra Virgin Olive Oils and Vinegars are among Australia’s best, winning over 50 awards in shows nationally, including the prestigious Australian Olive Association National Show.
The Estate produces distinctive, sophisticated and flavorsome Australian Extra Virgin Olive Oils and Vinegars of the highest quality.
Wine vinegar is an acetic liquid made from wine that has been secondarily fermented and aged over time. Nearly all wines are themselves fermented with yeast during their production. Vinegar goes a step farther by focusing fermentation on the wine’s alcohol. This secondary fermentation typically happens with the help of acetic acid bacteria. The final product is frequently used in cooking, often as a salad dressing or flavoring agent to a number of different meat and pasta dishes.
Price: AUD34**nett
**Without: shipping & delivery, tax & service charge
For enquiries and orders please email to moondazegallery@gmail.com
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